Treasure Hide-A-Way
Ingredients:
½ cup butter
¾ cup honey
2 eggs beaten
1½ teaspoon vanilla
3½ cups whole wheat flour
¾ teaspoon baking powder
½ tablespoon cinnamon
½ tablespoon nutmeg
Pinch salt
1 cup chopped nuts (walnuts, pecans, macadamia, almonds)
1 cup raisins or chopped dried fruit (apricots, pineapple
dates, apples, mangos)
Directions:
Cream the butter, honey and eggs. Add vanilla.
Combine flour with other dry ingredients. Add to butter
mixture.
Form the dough into small balls with fingers or spoon;
press down in the center of the dough ball about
half way and fill with nuts and fruit treasures.
Press dough over the top to
hide the treasure.
Bake 10-12 minutes in a preheated 350° F oven on greased
cookie sheet.
Let cool before serving.
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